Lamothe-Abiet Excellence DS is an ideal yeast for red wines. Its fermentation characteristics include thorough fermentation even at high temperature, good compatibility with malolactic bacteria, and low production of volatile acidity.
Downloads
Lamothe-Abiet Excellence DS is an ideal yeast for red wines. Its fermentation characteristics include thorough fermentation even at high temperature, good compatibility with malolactic bacteria, and low production of volatile acidity.