Vinotaste Pro
Get faster maturation and better quality wine.
Accelerate maturation in both red and white wines and enhance aroma with VinoTaste Pro. This wine enzyme from Novozymes increases the roundness of the wine due to its unique enzyme activity, and improves clarification of young wines.
Features and Benefits
- Speed up clarification and maturation after alcoholic fermentation:
- Ensure fast clarification of young wine with VinoTaste Pro right after the alcoholic fermentation, which cuts the large natural saccharides and thus the clarification time.
- VinoTaste Pro decreases maturation time by nearly 20%, while stabilizing color and improving the overall quality of the wine. Remove the risk of off-flavors due to FCE purification and accelerate maturation time.
- Improves the overall flavor profile of the wine:
Enhance the aroma and increase the roundness of wine with VinoTaste Pro, which improves the natural filterability of wine by up to 200%, reducing the need for mechanical force during filtration, which can degrade the overall flavor profile of the wine.
Product Applications
VinoTaste Pro is used at the end of the alcoholic fermentation or at racking-off for reds and for maturation on lees for whites.
For red wines maturing in tanks, VinoTaste Pro is added at the running-off under the tank before the malolactic fermentation. When maturing in barrels, VinoTaste Pro is added under the cap at the end of alcoholic fermentation.
For white and rosé wines maturing on fine lees in barrels, VinoTaste Pro is added at the end of the alcoholic fermentation in the barrel.
