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Maturation

Recommended Products

Oenoflow MAX Filtration for Wine

Oenoflow Max

Œnoflow® Max is a liquid enzyme preparation derived from Aspergillus niger and Trichoderma harzanium, rich in pectinase and glucanase activity.

Oenozym Thiols

Oenozym® Thiols is a new pectolytic enzyme preparation from Aspergillus niger, rich in secondary activities.

Sihazym Fine

Granulated Enzyme Compound for Improving the Filtration and Extraction of Mannoproteins from Yeast Cell Walls SIHAZYM Fine enzyme from Eaton’s Begerow Product Line is a pectolytic enzyme compound wi...

Stab K

Liquid formulation of mannoproteins selected for their capacity to inhibit the nucleation of potassium tartrate and calcium bitartrate salts. Stab K® is a natural alternative for tartaric stabilizati...

OnLees

SIHA OnLees is a wine treatment product based on a specific inactive yeast preparation. This inactive yeast preparation is comparable to a classical yeast fining process in wines with specific charact...

Stave Fans

Use your resources efficiently and maintain quality by installing Tank Fans, realizing production cost savings of up to 85%. Stave Fans offer convenient handling in and out of tanks, requiring minimal...

Oak Beans

Whether in tank or barrel, when you have less time to oak your wine or just want to touch up your wine, use the StaVin Oak Bean. The Beans are cut from our minimum three-year seasoned, Fire Toasted st...

Oak Segments

We offer StaVin Oak Segments in all three toast preparations: Fire, Savour Oak Oven, and Barrel Head Oven. This product arrives in a 15-pound (6.8 kg) food-grade poly bag, ready for use in application...

Barrel Replica

Use the StaVin Barrel Replica to impart three-year seasoned French, American, or Hungarian oak to your neutral barrels. It comes in three toasting preparations: StaVin Traditional Fire, Savour Oak Con...

Oenobois Stave

New oak staves from selected species Quercus robur and Quercus sessiliflora, sourced exclusively from French forests. These forests are naturally grown without any treatment products. The woods are na...

Oenobois Stick

Pieces of French oak (long segments), from selected species Quercus robur and Quercus sessiliflora, sourced exclusively from French forests. These forests are naturally grown without any treatment pro...

Oenobois Oak Inside

French oak wood balls from selected species Quercus robur and Quercus sessiliflora, sourced exclusively from French forests. These forests are naturally grown without any treatment products. The woods...

Oenobois Copeaux

American oak chips from selected species Quercus Alba, sourced exclusively from American forests. These forests are naturally grown without any treatment products. The woods are naturally air-seasoned...

Softan Finition (FT)

Softan® Finition contributes to the roundness and harmonizes the structure in the mouth thanks to its specific formulation.
Softan Sweetness S Tannin Enhancer

Softan Sweetness (S)

Softan® Sweetness contributes to color stability and provides a soft and round structure to the wine, thanks to its unique manufacturing process of 100% vegetable origin.

Tan & Sense Expression

Tan&Sense® Expression is a selection of stave-quality oak tannins and grape skin tannins.

Tan & Sense Forte

Tan&Sense® Forte is a pure oak tannin specifically selected for high-quality wines.
Tan Sense Origin Tannin for Wine

Tan & Sense Origin

Tan&Sense® Origin is a selection of pure oak tannins of very high quality (stave quality).

Tan & Sense Volume

Tan&Sense® Volume is a selection of high-quality ellagic tannins that improves the volume and mouthfeel in wines and contributes to the balance of the oxidation-reduction potential.

Tan Excellence

Tan’Excellence® is a synergistic formulation of stave-quality oak tannins and grape tannins for aging high-quality wines.

Vinitan Advance

Vinitan Advance® is ideal for developing the structure and length in wines. It helps stabilize color and protects wines against oxidation.

Sanita

Sanita sulphur tablets are used for the disinfection of casks, barrels, tanks, and folders.

Coeff

Mix of potassium metabisulphite and potassium bicarbonate. Effervescent oenological tablets particularly suitable for adding sulfite to wines in barrels or small capacity vats.

Vinotaste Pro

Get faster maturation and better quality wine. Accelerate maturation in both red and white wines and enhance aroma with VinoTaste Pro. This wine enzyme from Novozymes increases the roundness of the wi...