Maturation

Oenoflow Max

Œnoflow® Max is a liquid enzyme preparation derived from Aspergillus niger and Trichoderma harzanium, rich in pectinase and glucanase activity.

Oenozym Thiols

Oenozym® Thiols is a new pectolytic enzyme preparation from Aspergillus niger, rich in secondary activities.

Sihazym Fine

Granulated Enzyme Compound for Improving the Filtration and Extraction of Mannoproteins from Yeast Cell Walls SIHAZYM Fine enzyme from Eaton’s Begerow Product Line is a pectolytic enzyme compound wi...

Stab K

Liquid formulation of mannoproteins selected for their capacity to inhibit the nucleation of potassium tartrate and calcium bitartrate salts. Stab K® is a natural alternative for tartaric stabilizati...

OnLees

SIHA OnLees is a wine treatment product based on a specific inactive yeast preparation. This inactive yeast preparation is comparable to a classical yeast fining process in wines with specific charact...

Softan Finition (FT)

Softan® Finition contributes to the roundness and harmonizes the structure in the mouth thanks to its specific formulation.

Softan Sweetness (S)

Softan® Sweetness contributes to color stability and provides a soft and round structure to the wine, thanks to its unique manufacturing process of 100% vegetable origin.

Tan & Sense Expression

Tan&Sense® Expression is a selection of stave-quality oak tannins and grape skin tannins.

Tan & Sense Forte

Tan&Sense® Forte is a pure oak tannin specifically selected for high-quality wines.

Tan & Sense Origin

Tan&Sense® Origin is a selection of pure oak tannins of very high quality (stave quality).

Tan & Sense Volume

Tan&Sense® Volume is a selection of high-quality ellagic tannins that improves the volume and mouthfeel in wines and contributes to the balance of the oxidation-reduction potential.

Tan Excellence

Tan’Excellence® is a synergistic formulation of stave-quality oak tannins and grape tannins for aging high-quality wines.

Vinitan Advance

Vinitan Advance® is ideal for developing the structure and length in wines. It helps stabilize color and protects wines against oxidation.

Sanita

Sanita sulphur tablets are used for the disinfection of casks, barrels, tanks, and folders.

Coeff

Mix of potassium metabisulphite and potassium bicarbonate. Effervescent oenological tablets particularly suitable for adding sulfite to wines in barrels or small capacity vats.

Vinotaste Pro

Get faster maturation and better quality wine. Accelerate maturation in both red and white wines and enhance aroma with VinoTaste Pro. This wine enzyme from Novozymes increases the roundness of the wi...